The stone mill soybean milk machine is a kind of soybean milk machine made of stone. The produced soybean milk is delicious, which is a kind of natural soybean milk machine advocated in modern life.

利用石磨豆浆机研磨出来的豆浆是非常的鲜美，含有人体所需要的多种微量元素，是现代生活的健康产品，并且其制作工艺是通过石磨慢慢运转从而研磨出来的一种营养丰富豆浆，其豆浆既能均匀的释放蛋白质，又含有各种微量元素，不仅口感非常的好，而且拥有丰富的营养，是现代非常健康的一种豆浆机。

The soybean milk grinded by the stone mill is very delicious, containing a variety of trace elements needed by the human body. It is a healthy product of modern life, and its production process is a kind of nutritious soybean milk grinded by the stone mill. Its soybean milk can release protein evenly, and contains a variety of trace elements. It not only has a very good taste, but also has a good taste Rich nutrition, is a modern very healthy soybean milk machine.

石磨豆浆制作方法

Preparation method of soybean milk with stone mill

1.原料处理。取黄豆，去壳筛净，洗净后放进水缸内浸泡，冬天浸泡6小时，夏天3小时。浸泡时间一定要掌握好，不能过长，否则失去浆头，做不成豆腐。

1. Raw material treatment. Remove the shell and sieve the soybean, wash it and soak it in the water tank. Soak it for 6 hours in winter and 3 hours in summer. Soaking time must be controlled well, not too long, otherwise the loss of pulp head, can not make tofu.

2.磨豆浆。黄豆浸好后，是水淹没过黄豆，用石磨磨豆浆，逐步向石磨加黄豆和水，不可放得太多，直磨完。

2. Grind Soybean milk. After the soybean is soaked, the soybean is submerged by water. Grind the soybean milk with a stone mill. Gradually add soybean and water to the stone mill. Do not put too much until the grinding is finished.

3.冲豆浆。按每公斤黄豆6公斤水比例烧水，将水烧开后，冲入磨好的豆浆中，冲的过程中一边搅拌一边冲，使冲得均匀。

3. Make soybean milk. Boil water according to the ratio of 6kg water per kilogram of soybeans. After boiling the water, flush it into the ground soymilk. During the flushing process, stir and flush at the same time to make the flushing uniform.

4.滤豆浆。用袋子(豆腐布缝制成)将磨出的浆液装好，捏紧袋口，用力将豆浆挤压出来。豆浆榨完后，可能开袋口，再加水3公斤，拌匀，继续榨一次浆。一般10公斤黄豆出渣15公斤、豆浆60公斤左右。榨浆时，不要让豆腐渣混进豆浆内

4. Filter soybean milk. Use the bag (made of beancurd cloth) to pack the slurry, pinch the mouth of the bag, and squeeze out the soybean milk. After the soybean milk is pressed, the bag may be opened, and then add 3 kg of water, mix well, and continue to press once. Generally, 15kg of 10 kg soybean dregs and 60kg of soybean milk are produced. Don't let bean curd dregs mix into soybean milk when squeezing

5.煮豆浆。过滤好的豆浆放锅里煮开就可以了，喜欢喝甜的可以适量加糖。

5. Boil soybean milk. Put the filtered soybean milk in the pot and boil it. If you like to drink sweet, you can add some sugar.

优点：

advantage:

1、机械石磨加工，比较方便和快捷，一个人都是可以操作的，省时省力。

1. Mechanical stone grinding processing, more convenient and fast, a person can operate, save time and effort.

2、口味比较正宗，拥有了大豆自然的香味，口感新鲜正宗。

2. The taste is authentic, with the natural flavor of soybean, fresh and authentic taste.

3、比较方便，并且其实采用石头制作而成，拥有一定的原始性能和美观性能。

3. More convenient, and actually made of stone, has a certain degree of original performance and aesthetic performance.

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The above is the soybean milk stone mill http://www.zysmcn.com Thank you for checking our company's information in your busy schedule. If you want to know more, you are welcome to inquire!