The treatment of raw grain by flour mill varies with different physical properties. The production process of flour is to separate the endosperm from wheat germ and wheat peel through the cleaning and water regulation of raw grain, grind the endosperm into powder, and then prepare different grades of flour according to the needs of consumers. In this process, due to the different water content and physical characteristics of wheat grains of different varieties and from different regions, there are also some differences in the treatment of raw grain.

小麦原粮经清理之后，进行水分调节，对于水分高的原粮要进行烘干，对于水分低的原粮要适当的加水，使之达到适水分含量，才能具备良好的制粉性质。经过润麦，可使麦粒皮层与胚乳易于分离，胚乳酥松易于磨细，表皮则因韧性增加，以免破碎影响粉质，从而为整个工艺过程的良好、稳定和成品水分的合乎标准提供了条件。

After the wheat raw grain is cleaned, the water shall be adjusted. The raw grain with high water content shall be dried, and the raw grain with low water content shall be properly added with water to achieve the appropriate water content, so as to have good milling properties. After moistening the wheat, the wheat grain cortex and endosperm can be easily separated, the endosperm is crisp and easy to grind, and the epidermis increases due to toughness, so as not to break and affect the powder, which provides conditions for the good and stability of the whole process and the compliance of the water content of the finished product.

对于软硬不同的小麦，加工方式也不同。当加工软麦时，一般采用“先入渣、后清粉”的渣磨系统。当加工加工硬麦时，通常采用“先清粉、后入渣、再清粉”的渣磨系统。

For different soft and hard wheat, the processing methods are also different. When processing soft wheat, the slag grinding system of "slag first and then powder cleaning" is generally adopted. When processing hard wheat, the slag grinding system of "cleaning powder first, then slag, and then powder" is usually used.

面粉磨粉机对原粮的处理方式因物理特性不同而异。以上就是面粉磨粉机相关内容的简单介绍，如果大家还有什么疑问的话，请访问我们的网站或者来电咨询。

The treatment of raw grain by flour mill varies with different physical properties. The above is a brief introduction to the relevant contents of flour mill. If you have any questions, please visit our official website or call us.